Double Persimmon Napa Cabbage Salad

It’s persimmon month, at least in my house.  I’ve got my first batch of dried Hachiya persimmons ready, and fresh mellow Fuyu persimmons on my counter.  I put the two of them together in a salad with savory, slightly bitter napa cabbage and it was a great combo. I lightly dressed the greens and persimmons…

Smoky Quinoa and Lentils

Earthy red quinoa and french green lentils taste amazing with sweet ripe tomatoes and a smoky lemon dressing. The magic making these simple foods extra delicious is smoked paprika.  I developed this recipe to inspire a friend looking for good lunch ideas.  This one works nicely — it’s best at room temp, protein packed, super…

Simple Asparagus Salad

This uber simple salad honors the fleeting perfection of one of the gifts of the Spring:  fresh local asparagus. Raw asparagus has a tender crunch and grassy fresh flavor.  I combined it with complementary flavors:  parmesean cheese shreds, grassy olive oil, lemon juice, and black pepper.  This recipe relies on the quality and freshness of…

Purslane

There is a special ingredient that my CSA grows, and I have grown fond of it’s special crunch — beautiful, green purslane It makes a powerful addition to a chopped summer salad.  I mixed together fresh tomato, purslane, cucumber and basil with a simple lemon and olive oil dressing for a crunchy cool summer salad. …

Watermelon, Mint, and Feta Salad

Here’s a refreshing, flavor-packed salad –  particularly delicious on a warm day. Sweet juicy watermelon, fresh mint, salty feta, and a hit of red chili makes this salad a four part flavor blast: sweet, salty, savory, and fresh.  Enjoy! Watermelon, Mint and Feta Salad (amounts depend on servings needed) Watermelon cubes, chilled and seeded –…

Spinach with Smoked Almonds and Dates

I got a deep green bunch of spinach in my CSA box today, and developed this savory salad to bring out the best in this peak of season green. I love how the rich flavor of smoked almonds (think bacon without the mess or saturated fat) pairs well with the gentle sweetness of dates and…