Lunch

Savory Mizuna Tofu TLS

I love to make a “tasty little salad” (TLS) — and often pull from what’s on hand. I don’t use recipes for these, but do follow a loose formula. Start with greens, add something rich (nuts, seeds, fish, cheese, tofu, etc) toss on flavorful additions (fruit, chopped veggies, herbs) and dress the whole thing. I…

Broccoli Lime Salad

Broccoli Lime Salad for lunch – a fabulous mid winter dish.

Autumn Squash Panzanella

I love panzanella. This humble dish usually combines stale bread, ripe tomatoes, and a simple dressing to create a savory, rich, satisfying salad. When I spied a bright orange Kuri squash in my CSA box, I decided to remodel the classic panzanella salad into a satisfying main dish starring autumn bounty – winter squashes. This…

Rice Bowl Lunch

I was recently inspired by a meal at a local restaurant. It was a delicious combo of vegetables, meat, and seasonings on a bowl of rice. My daughter and I were wanting some tasty, nutritious lunch options for the week, but they needed to be fast. We decided to give rice bowls a try, and…